Speakeasy Saloon & Dining House rose from Canton in 1992 as the neighborhood's first restaurant, and it's maintained that distinction through sheer force of personality and vision. Step into its 1920s drawing room elegance—the 150-year-old staircase, the antiqued tin ceiling, the life-sized murals—and you're not just ordering dinner; you're stepping into Baltimore's fever dream of prohibition glamour. Fresh seafood, hand-cut steaks, and Mediterranean inspiration dance across a menu that refuses to date itself.